Fruits Name in Bengali with English Meaning | Full List with Seasonal Insights

Fruits Name in Bengali

Fruits are not just delicious — they carry tradition, healing, and culture. In Bengal, fruits are a staple in everyday life. From temple offerings to street vendors, and from childhood memories to household kitchens, each fruit has a story. That’s why knowing the fruits name in Bengali is more than just language learning — it’s about connecting with tradition.

In this post, you’ll find a complete fruits name list in Bengali, their meanings in English, and cultural context that helps you understand how Bengalis relate to these sweet gifts from nature.

Why You Should Know Fruits Name in Bengali?

Whether you’re learning Bengali, teaching your kids, or reconnecting with your roots, knowing the name of fruits in Bengali is both practical and rewarding.

Many people search for fruits name in Bengali to English when trying to shop, cook, or study. Others want the reverse — all fruits name in English to Bengali — to communicate with local vendors, teachers, or elders.

And let’s face it: it’s simply satisfying to know how to say “apple” as আপেল (Apel) or “mango” as আম (Aam) when you’re slicing them for lunch.

Fruits Name in Bengali to English: A Simple Table for Learners

Name of Fruits in Bengali

Here’s a useful all fruit name in Bengali table to help you quickly memorize the most common fruits:

English NameBengali Name (বাংলা নাম)
Mangoআম (Aam)
Bananaকলা (Kola)
Appleআপেল (Apel)
Orangeকমলা লেবু (Komola Lebu)
Guavaপেয়ারা (Peyara)
Papayaপেঁপে (Pepe)
Pineappleআনারস (Anarosh)
Watermelonতরমুজ (Tormuj)
Lemonলেবু (Lebu)
Pomegranateডালিম (Dalim)
Jackfruitকাঁঠাল (Kathal)
Coconutনারকেল (Narikel)
Lycheeলিচু (Lichu)
Grapesআঙুর (Angur)
Starfruitকামরাঙা (Kamranga)
Datesখেজুর (Khejurer)
Jujubeবড়ই (Boroi)
Custard Appleশরীফা (Sharifa)
Tamarindতেঁতুল (Tentul)

Want to explore other regional names too? You might enjoy checking out Kerela Fruits Name to see how fruit names vary across states.

Cultural Meaning Behind the Name of Fruits in Bengali

Fruits play a vital role in Bengali traditions. During Saraswati Puja, a plate filled with seasonal fruits is offered to the goddess. Peyara (Guava) is a favorite snack in rural areas, while Narikel (Coconut) is indispensable in both prayers and sweets.

Bengalis often associate fruits with memories — like enjoying Boroi (jujube) during winter school breaks or cooling off with slices of Tormuj (watermelon) in the summer.

Understanding the name of fruits in Bengali helps you appreciate how deeply fruits are woven into festivals, medicine, and daily routines.

If you like exploring native flora, the Marikolunthu plant offers a wonderful insight into aromatic herbs also used during religious rituals and health remedies.

Bengali Seasonal Fruits You Should Know

Each season brings its own bounty in Bengal. Here are some fruits you’ll find based on the time of year:

  • Summer: Mango (Aam), Watermelon (Tormuj), Lychee (Lichu), Jackfruit (Kathal)
  • Monsoon: Banana (Kola), Guava (Peyara), Starfruit (Kamranga)
  • Winter: Jujube (Boroi), Orange (Komola), Apple (Apel), Pomegranate (Dalim)

Each fruit helps the body adjust to the season. For example, Dalim is packed with antioxidants for winter immunity, while Tormuj keeps you hydrated during hot months.

If you love seasonal produce, check out Rainy Season Fruits Name for a complete list of what to enjoy during monsoon.

All Fruit Name in Bengali: Beyond the Basics

While the above list covers the most common ones, there are a few regional or lesser-known fruits you’ll come across:

  • Bael (বেল) – A sacred fruit used in rituals and traditional drinks
  • Jamun (জাম) – A summer fruit known for its tangy sweetness
  • Chalta (চালতা) – A sour fruit often used in chutneys
  • Kamranga (কামরাঙা) – Starfruit, popular in rural Bengal

These unique names reflect local dialects, beliefs, and usage — showing that fruits aren’t just food, but also part of linguistic identity.

Interested in rare blossoms too? You might enjoy the fragrant Sampangi Flower that often grows alongside fruit-bearing trees.

Fruit Names, Plants & Nature: A Bengali Connection

Many fruit trees in Bengal double up as sources of medicine or shade. For example, the Kathal gachh (jackfruit tree) offers not just fruit, but also leaves used in folk cooking. The Tentul gachh (tamarind tree) provides shade and sour pods used in traditional recipes. Bengalis love to grow fruit trees along with herbs and flowers. In fact, trees like the Avarampoo Tree are known to support both health and garden aesthetics.

In urban homes, you’ll often see balcony gardens flourishing with mini guava or lemon plants. If safety and aesthetics matter to you, especially in high-rises, consider installing the Best Invisible Grille — it allows air, light, and greenery to thrive without compromising on protection. Planning your garden and not sure what to name your plants? Try this fun Random Flower Name Generator for creative ideas!

Final Thoughts

Learning the fruits name in Bengali is a small step that can deepen your understanding of food, family, and culture. From Komola Lebu (orange) to Khejurer (dates), every fruit name carries with it history, healing, and flavor. This fruits name list in Bengali is more than just vocabulary — it’s a reminder that language and nature go hand in hand. So the next time you see a mango at the market, think “Aam” — and you’ve already taken one delicious step toward mastering Bengali.